- 1 cup (2 sticks) butter or margarine softened
- 1/2 cup granulated sugar
- 1/2 cup firmly packed light brown sugar
- 1 large egg
- 1 teaspoon vanilla extract
- 2 cups AP flour
- 1/2 teaspoon baking soda
- 1/8 teaspoon salt
- 1 1/2 c. M&Ms
drop by heaping tablespoons on ungreased or parchment paper-lined cookie sheets & bake at 350*F for 10-13 minutes. let cool almost completely on cookie sheet before removing for crispier edges.
3 comments:
marry me. (that's not a question, but a statement.)
love,
janie
are these soft? i have a problem - all my cookies turn out crispy. i hope they are soft, if so, i second the statement above.
Made them and they were heavenly! Soft and so good tasting.
Thank you for sharing those.
Post a Comment